Pineapple Willy's Menu

TORTILLA CHIPS: whole grain corn, water, contains 2% or less of the following: preservatives (pro-pionic acid, sodium hydroxide, benzoic acid), and traces of food grade lime. made in a facility that also processes wheat. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

PULLED PORK: pork, vinegar, tomato paste, water, soy sauce (water, salt, soy protein, corn syrup, caramel color), corn syrup, salt, sugar, and natural flavors.

WHITE QUESO: cultured pasteurized milk and skim milk, buttermilk, water, maltodextrin, milkfat, jalapeno, and red peppers, contains 2% or less of salt, sodium phosphate, jalapeno peppers, red bell peppers, vinegar, sorbic acid, guar gum, xanthan gum, lactic acid, oleoresin capsicum, artificial color, enzymes.

PINEAPPLE SALSA: pineapple, red pepper, sautéed red onion, green onion, cilantro, fresh lime juice, water, sugar, red chili peppers, salt, garlic, modified food starch, and acetic acid.

Tortilla chips are fried in the same oil as chicken tenders, chicken wings, onion rings, and French fries.

Alligator meat, water, sodium phosphates (used as a preservative), salt.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

BREADING: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Alligator is fried in the same oil as fish, shrimp, clams, and hushpuppies*

Shrimp, wheat flour, water, sugar with tapioca starch, coconut (contains sulfites), modified food starch, contains 2% or less of: salt, artificial flavor, vegetable shortening (palm {non hydrogenated}), sodium tripolyphosphate (to retain moisture), guar gum, dextrose, sugar, yeast, soy flour, spice, xanthan gum, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate).

ORANGE CHILI SAUCE: high fructose corn syrup, corn syrup, orange peel, orange juice concentrate, fruit pectin, citric acid, natural orange flavor, sugar, water, chili peppers, salt, acetic acid, xanthan gum, citric acid.

Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies.

Chicken wing sections, water, contains 2% or less of the following: corn starch, salt, sodium phosphates, modified food starch, dextrose, tapioca starch, dextrin, rice flour, leavening (sodium acid pyrophosphate, sodium bicarbonate), natural flavor. Blanched in vegetable oil. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Wings are fried in the same oil as chicken tenders, onion rings, french fries, and tortilla chips*

SAUCES FOR WINGS
• SWEET BABY RAY’S BUFFALO- cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, salt, dried garlic), water, margarine (soybean and hydrogenated soybean oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], natural and artificial flavor, beta-carotene [color], vitamin A palmitate), contains less than 2% of sugar, salt, paprika, xanthan gum, oleoresin paprika (color), garlic, sodium benzoate (preservative), natural flavor (milk), spice, sodium alginate, calcium disodium edta (to preserve flavor). CONTAINS: SOY, MILK

• GARLIC PARMESEAN- water, vegetable oil (soybean and/or canola), margarine (soybean and hydrogenated soybean oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], natural and artificial flavor, beta-carotene [color], vitamin A palmitate), distilled vinegar, garlic, *parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), salt, contains less than 2% of aged cayenne red pepper, sugar, onion concentrate (onion juice, onion juice concentrate, salt, onion oil), phosphoric acid, whey protein concentrate, xanthan gum, citric acid, spice, natural flavor, polysorbate 60, propylene glycol alginate, sorbic acid and sodium benzoate (preservatives), beta carotene (color), lactic acid, calcium disodium edta (to protect flavor). *Dried. CONTAINS: SOY, MILK

• SWEET BABY RAY’S PINEAPPLE TERIYAKI- high fructose corn syrup, soy sauce (water, wheat, soybeans, salt), sugar, water, distilled vinegar, modified corn starch, pineapple juice, ascorbic acid (Vitamin C), Vitamin E, and Vitamin A, contains less than 2% of sesame seed, vegetable oil (soybean and/or canola), pineapple juice concentrate, rice vinegar, ginger, salt, spice, sodium bisulfate, garlic, *xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives), green onion, *citric acid. *Dried. CONTAINS: SOY, WHEAT, SESAME

SHRIMP: shrimp, salt, sodium carbonate, sodium citrate.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anticaking agent). Served on a bed of fresh chopped romaine lettuce

Yellow Fin Tuna (fish), mayonnaise (soybean oil, water, eggs, vinegar, contains less than 2% of sugar, salt, egg yolks, natural flavor (contains mustard), lemon juice concentrate, calcium disodium EDTA (to protect flavor), dried garlic, dried onions, paprika. Contains egg). Vinegar, lemon juice, pepper, supreme seasoning, garlic powder, liquid smoke, Cajun seasoning NO MSG. Served with TORTILLA CHIPS- whole grain corn, water, contains 2% or less of the following: preservatives (pro-pionic acid, sodium hydroxide, benzoic acid), and traces of food grade lime. made in a facility that also processes wheat. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

JALAPENOS- jalapenos, potassium sorbate, sodium metabisulfite, and calcium chloride.

TORTILLA CHIPS ARE FRIED IN THE SAME OIL AS CHICKEN TENDERS, CHICKEN WINGS, FRENCH FRIES AND ONION RING

Enriched bleached wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, brown sugar, palm oil, yeast, salt, white vinegar, malt powder (wheat flour, dextrose malted barley), carbonates and bicarbonates of soda. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

BEER CHEESE DIP: water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), beer (water, malted barley, hops, yeast), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), cream, contains less than 2% of modified food starch, cheese sauce base (whey powder, modified food starch, coconut oil, corn syrup solids, cheddar cheese blend [whey, cheddar cheese (cultured milk, salt, enzymes), reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese (cultured milk, salt, enzymes), nonfat dry milk, citric acid, natural and artificial flavors], salt sodium caseinate, contains less than 2% of carrageenan, annatto extract, paprika extract, sunflower lecithin, maltodextrin, white distilled vinegar, dipotassium phosphate, mono- and diglycerides, lactic acid, yellow no. 5), pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), sodium phosphates, salt, dehydrated garlic, spices, disodium inosinate and disodium guanylate, paprika extract.

HONEYCOMB DIJON MUSTARD: Water, mustard seeds, vinegar, salt, soybean oil, high fructose corn syrup, spicy brown mustard (distilled vinegar, water, mustard seed, salt, turmeric, spices), honey, distilled vinegar, egg yolk, contains less than 2% of salt, water, propylene glycol alginate, mustard flour, calcium disodium edta (to protect flavor)

PRETZEL BITES ARE FRIED IN THE SAME OIL AS CHEESE CURDS, CORN DOGS, PICKLES, AND EXTRA CRISPY BACON

Sweet Spanish onions, water, bleached wheat flour, yellow corn flour, modified food starch, contains less than 2% of: onion powder, spice, whey (milk), soy flour, dextrose, yeast, natural flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate), guar gum, soybean oil, sugar, salt, fd & c yellow #5 & #6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Onion rings are fried in the same oil as chicken tenders, chicken wings, french fries, and tortilla chips*

Natural cheese curd (pasteurized milk, culture enzymes, and salt). Breading (wheat flour, water) whole eggs, 2% milk, garlic white pepper, paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Cheese curds are fried in the same oil as corn dogs, fried pickles, pretzel bites, and extra crispy bacon*

Dill pickle chips (cucumbers, water, vinegar, salt, natural flavors, calcium chloride, polysorbate 80, sodium benzoate {preservative}, turmeric), wheat flour, water, tapioca starch, contains 2% or less of salt, yeast, corn starch, citrus flour, garlic powder, onion powder, soybean oil, spice, sugar. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Pickles are fried in the same oil as corn dogs, cheese curds, pretzel bites, extra crispy bacon*

Whole grain corn, water, contains 2% or less of the following: preservatives (pro-pionic acid, sodium hydroxide, benzoic acid), and traces of food grade lime. made in a facility that also processes wheat. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*Tortilla chips are fried in the same oil as chicken tenders, chicken wings, onion rings, and french fries*

WHITE QUESO: cultured pasteurized milk and skim milk, buttermilk, water, maltodextrin, milkfat, jalapeno, and red peppers, contains 2% or less of salt, sodium phosphate, jalapeno peppers, red bell peppers, vinegar, sorbic acid, guar gum, xanthan gum, lactic acid, oleoresin capsicum, artificial color, enzymes. CONTAINS: MILK

SALSA: canned tomatoes (tomatoes, tomato juice, less than 2% of: salt, calcium chloride, citric acid), Rotel (tomatoes with juice, water, chopped green chili peppers, less than 2% of: salt, calcium chloride, citric acid, spice, natural flavor), garlic, salt, garlic powder, cumin, sugar, key lime juice (filtered water, key lime juice concentrate, less than 1/10 of 1% sodium benzoate and sodium metabisulfite), vinegar, onions, jalapenos, cilantro.

Romaine lettuce, fresh pineapple, red onion, and macadamia nuts.

Nuts may contain: peanuts, other tree nuts milk, egg, wheat, soybeans

Salad station may be cross-contaminated with egg

Romaine lettuce, HAM- cured with water, salt, dextrose, sodium phosphates, sodium erythorbate, sodium nitrate. TURKEY- turkey breast, turkey broth, honey, salt, brown sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

BACON CRUMBLES: Bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite. May also contain smoke flavoring, dextrose, sodium phosphate, potassium chloride, sodium diacetate, flavoring, honey).

CHOPPED EGG: egg whites, egg yolks, modified food starch, salt, xanthan gum, citric acid, and annatto (natural color). Tomatoes, cucumbers, red onions.

CHEESE BLEND: mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added) Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, powdered cellulose and natamycin.

Romaine lettuce.

CREAMY CAESAR DRESSING: soybean oil, distilled vinegar, water, Romano cheese (pasteurized part skim-milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), egg yolk, high fructose corn syrup, salt, contains less than 2% of garlic juice, sugar, modified corn starch, spice, natural flavor, xanthan gum, corn syrup solids, garlic, lactic acid, anchovies, polysorbate 60, onion, sodium benzoate (preservative), maltodextrin, spice (including celery), calcium disodium, ebta (to protect flavor), hydrolyzed soy protein, autolyzed yeast extract, soy sauce solids (naturally fermented wheat and soy beans, maltodextrin, salt), palm oil, tamarind, carmel color.

GARLIC CROUTONS: bread (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], yeast, sugar, salt, sunflower oil, enzymes), canola and/or sunflower oil (with rosemary extract and ascorbic acid [to preserve freshness]), seasoning (whey, salt, sugar, spices, dehydrated parsley, onion powder, paprika [color], turmeric [color], extractive of paprika [color], spice extractive).

PARMESAN CHEESE: parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose, and natamycin.

Romaine lettuce, fresh tomatoes, cucumbers, red onions.

CROUTONS: bread (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], yeast, sugar, salt, sunflower oil, enzymes), canola and/or sunflower oil (with rosemary extract and ascorbic acid [to preserve freshness]), seasoning (whey, salt, sugar, spices, dehydrated parsley, onion powder, paprika [color], turmeric [color], extractive of paprika [color], spice extractive).

CHEESE BLEND: mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added) Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, powdered cellulose and natamycin.

Salad station may be cross-contaminated with egg

GRILLED CHICKEN: chicken breast.

SEASONING: Salt, Spices including Paprika and Turmeric, Dehydrated Vegetables (Onion, Garlic), Sugar, Rice Concentrate (to prevent caking), Extractives of Paprika.

ITALIAN DRESSING (marinade): vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried.

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

*Chicken is cooked on the same grill with pineapple, hot dogs, and blackened chicken*

Fried Chicken Tenders: containing up to 15% of a solution of: water, salt, sodium phosphate, and starch. Predusted/Batter with water, enriched wheat flour, salt, modified corn starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), spice extractives. Breaded with enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, leavening (sodium bicarbonate, sodium aluminum phosphate), hydrolyzed wheat protein, garlic powder, natural flavor. PRODUCT IS PARFRIED IN VEGETABLE OIL. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Contains: wheat, *soy, *milk

*Chicken tenders, french fries, chicken wings, onion rings, and tortilla chips are all fried in the same oil*

SHRIMP: shrimp, salt, sodium carbonate, sodium citrate.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

Contains: shellfish (shrimp), soy, *fish

*Shrimp is grilled on the same grill as fish and blackened seafood

FRIED SHRIMP: shrimp, salt, sodium carbonate, sodium citrate. SHRIMP MAGIC SEASONING- Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). BREADING- wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

Contains: shellfish (shrimp), wheat, milk, egg, soy, *fish

*Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies

GRILLED MAHI-MAHI: Mahi-Mahi fish.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

CONTAINS: FISH, SOY, *SHELLFISH (SHRIMP)

*FISH IS GRILLED ON THE SAME GRILL AS SHRIMP, PINEAPPLE, HOT DOGS, AND BLACKENED SEAFOOD

FRIED MAHI-MAHI: Mahi Mahi fish.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

BREADING: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Contains: fish, wheat, milk, egg, soy, *shellfish

*Fish is fried in the same oil as shrimp, clams, alligator, and hushpuppies

GROUPER: fish.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

Contains: Soy and *Shellfish*

*Fish is grilled on the same grill as shrimp, pineapple, hot dogs, and blackened seafood*

GROUPER: Grouper fish

SWEET SOURDOUGH BUN: White Flour (Bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, folic acid, riboflavin), Water, Sugar, Soybean Oil, Salt, Leavening. GROUPER- Fish.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

TOPPINGS: shredded iceberg lettuce and fresh sliced tomatoes.

Fish is grilled on the same grill as shrimp, pineapple, hot dogs, blackened seafood

MAHI-MAHI: Mahi-Mahi fish

SWEET SOURDOUGH BUN: White Flour (Bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, folic acid, riboflavin), Water, Sugar, Soybean Oil, Salt, Leavening. MAHI-MAHI- Fish.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: Liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

BACON: Cured with water, salt, sugar, sodium phosphate, natural flavor (water, natural flavors), sodium diacetate, sodium erythorbate, and sodium nitrate.

TOPPINGS: Shredded iceberg lettuce and fresh sliced tomatoes.

Fish is grilled on the same grill as shrimp*. Extra crispy bacon will be fried with other items that contain milk and egg.

ROLL: enriched bleached wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), and water. Contains 2% or less of: salt, yeast, sugar, dextrose, soybean oil, calcium propionate, calcium stearoyl lactylate, malt powder (dried corn syrup, barley malt extract), diacetyl tartaric acid esters of mono-diglycerides (datem), mono- and diglycerides, ethoxylated mono- and diglycerides, calcium sulfate, ascorbic acid (vitamin C), potassium iodate, l-cysteine hydrochloride, azodicarbonamide (ada), enzymes.

SLICED BONELESS BEEF PRIME RIB: water & binder product rubbed with seasoning including caramel color. Rubbed with: salt, dextrose, sugar, hydrolyzed corn protein, garlic powder, caramel color, onion powder, natural flavors, contains 2% or less of modified food starch, salt, hydrolyzed corn protein, garlic powder, natural flavors, polysorbate 80, dextrose, garlic oil.

SWISS CHEESE: pasteurized part-skim milk, cheese culture, salt, enzymes.

AU JUS: maltodextrin, modified corn starch, hydrolyzed soy protein, salt, yeast extract, onion powder (sulfites), caramel color, natural flavors, brown sugar, sunflower oil, lard, citric acid, beef extract, beef fat, disodium guanylate, disodium inosinate

SWEET SOURDOUGH BUN: White Flour (Bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, folic acid, riboflavin), Water, Sugar, Soybean Oil, Salt, Leavening.

HAM: cured with water, salt, dextrose, sodium phosphates, sodium erythorbate, sodium nitrate.

TURKEY: turkey breast, turkey broth, honey, salt, brown sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

BACON: cured with water, salt, sugar, sodium phosphate, natural flavor (water, natural flavors), sodium diacetate, sodium erythorbate, and sodium nitrate.

SWISS CHEESE: pasteurized part-skim milk, cheese culture, salt, enzymes.

CHEDDAR CHEESE: pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color).

TOPPINGS: shredded iceberg lettuce and fresh sliced tomatoes.

EXTRA CRISPY BACON WILL BE FRIED WITH OTHER ITEMS THAT CONTAIN MILK, EGG

PORK: pork, vinegar, tomato paste, water, soy sauce (water, salt, soy protein, corn syrup, caramel color), corn syrup, salt, sugar, and natural flavors.

BRIOCHE BUN: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, and 2% or less of the following: salt, vital wheat gluten, malted wheat flour, calcium propionate, wheat flour, white distilled vinegar, monoglycerides, guar gum, corn syrup solids, yellow #5, yellow #6, ascorbic acid (vitamin C), silicon dioxide, enzymes, and calcium sulfate.

GRILLED CHICKEN: chicken breast. Salt, Spices including Paprika and Turmeric, Dehydrated Vegetables (Onion, Garlic), Sugar, Rice Concentrate (to prevent caking), Extractives of Paprika. ITALIAN DRESSING (marinade)- vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried. GRILL OIL- liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

Contains: Wheat and soy

*Chicken is cooked on the same grill with pineapple, hot dogs, blackened chicken

BRIOCHE BUN: unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, and 2% or less of the following: salt, vital wheat gluten, malted wheat flour, calcium propionate, wheat flour, white distilled vinegar, monoglycerides, guar gum, corn syrup solids, yellow #5, yellow #6, ascorbic acid (vitamin C), silicon dioxide, enzymes, and calcium sulfate.

TOPPINGS: shredded iceberg lettuce and fresh sliced tomatoes.

TEXAS TOAST: unbleached enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2%or less of: wheat gluten, salt, vegetable oil (soybean or canola oil), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes), soy flour, calcium sulfate, ammonium sulfate, ascorbic acid, monocalcium phosphate, calcium carbonate, sorbic acid, soy lecithin, and calcium propionate.

BACON: cured with water, salt, sugar, sodium phosphate, natural flavor (water, natural flavors), sodium diacetate, sodium erythorbate, and sodium nitrate.

TOPPINGS: shredded iceberg lettuce and fresh sliced tomatoes.

EXTRA CRISPY BACON WILL BE FRIED WITH OTHER ITEMS THAT CONTAIN MILK, EGG

ROLL: Enriched bleached wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), and water. Contains 2% or less of: salt, yeast, sugar, dextrose, soybean oil, calcium propionate, calcium stearoyl lactylate, malt powder (dried corn syrup, barley malt extract), diacetyl tartaric acid esters of monodiglycerides (datem), mono- and diglycerides, ethoxylated mono- and diglycerides, calcium sulfate, ascorbic acid (vitamin C), potassium iodate, l-cysteine hydrochloride, azodicarbonamide (ada), enzymes.

SHRIMP: Shrimp, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (cottonseed and/or soybean). Contains 2% or less of the following: salt, modified food starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), maltodextrin, cultured buttermilk, sugar, spices, garlic powder, lemon juice powder corn syrup solids, lemon oil, bht), natural flavors, onion powder, citric acid, dextrose, xanthan gum, sodium aluminosilicate, silicon dioxide, partially hydrogenated soybean oil, paprika and turmeric extract, disodium inosinate and disodium guanylate, caramel color, sodium tripolyphosphate, and sodium bisulfite. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

GATOR: Alligator meat, water, sodium phosphates (used as a preservative), salt. Shrimp Magic Seasoning: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). Breading: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

OYSTER: oysters. Shrimp Magic Seasoning: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). Breading: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

MAHI-MAHI: Mahi-Mahi fish. Shrimp Magic Seasoning: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). Breading: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

CHICKEN: Chicken tenderloins containing up to 15% of a solution of: water, salt, sodium phosphate, and starch. Predusted/Batter with water, enriched wheat flour, salt, modified corn starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), spice extractives. Breaded with enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, leavening (sodium bicarbonate, sodium aluminum phosphate), hydrolyzed wheat protein, garlic powder, natural flavor. PRODUCT IS PARFRIED IN VEGETABLE OIL. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

TOPPINGS: Shredded iceberg lettuce and sliced fresh tomatoes.

Shrimp and mahi-mahi are fried in the same oil as fish, clams, alligator, and hushpuppies

MAHI-MAHI: Mahi Mahi fish

Shrimp Magic Seasoning: (Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent])

Breading (wheat flour (wheat flour, malted barley flour, yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6.

Fried in Canola Oil: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

FRENCH FRIES: potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips

Fish is fried in the same oil as shrimp, clams, alligator, and hushpuppies.

Shrimp: Shrimp, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (cottonseed and/or soybean). Contains 2% or less of the following: salt, modified food starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), maltodextrin, cultured buttermilk, sugar, spices, garlic powder, lemon juice powder corn syrup solids, lemon oil, bht), natural flavors, onion powder, citric acid, dextrose, xanthan gum, sodium aluminosilicate, silicon dioxide, partially hydrogenated soybean oil, paprika and turmeric extract, disodium inosinate and disodium guanylate, caramel color, sodium tripolyphosphate, and sodium bisulfite. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies.

FRENCH FRIES: potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

CLAM STRIPS: Surf clam meat and surf clam juice

Breading (bleached wheat flour, yellow corn flour, water, soybean oil, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], spice, guar gum, nonfat milk solids, eggs, dextrose, sodium tripolyphosphate, oleoresin paprika, yeast extract. Fried in soybean oil.

Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Clams are fried in the same oil as fish, shrimp, alligator, and hushpuppies.

FRENCH FRIES: potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

CHICKEN TENDERS: Chicken tenderloins containing up to 15% of a solution of: water, salt, sodium phosphate, and starch. Predusted/Batter with water, enriched wheat flour, salt, modified corn starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), spice extractives. Breaded with enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, leavening (sodium bicarbonate, sodium aluminum phosphate), hydrolyzed wheat protein, garlic powder, natural flavor. PRODUCT IS PARFRIED IN VEGETABLE OIL.

Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

Chicken tenders and french fries are fried in the same oil as chicken wings, onion rings, and tortilla chips

GROUPER: Grouper (fish), Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

PINEAPPLE SALSA: Pineapple, red pepper, sauteed red onion, green onion, cilantro, fresh lime juice, water, sugar, red chili peppers, salt, garlic, modified food starch and acetic acid.

CRAWFISH JULIE: Heavy cream (cream [milk], carrageenan mono and diglycerides), crawfish, onion, mushrooms (mushrooms, water, salt), butter (cream [milk], salt), celery, bell pepper, corn starch, garlic, green onion, salt, spices, and silicon dioxide (to prevent caking).

PICCATA: Heavy cream (cream [milk], carrageenan, mono & diglycerides), onion, water, butter (cream [milk], salt) celery, bell pepper, capers, vinegar, fresh lemon juice, chicken base (chicken meat [including chicken juices, salt, hydrolyzed soy and corn protein], sugar, natural flavoring, potato flour, yeast extract, carrot powder and turmeric), corn starch, garlic, green onion and spices

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

BLACKENED SEASONING: salt, spices, garlic, paprika, onion, tri-calcium phosphate.

Fish is grilled on the same grill as blackened shrimp.

MAHI-MAHI: Mahi-Mahi (fish), Breading (wheat flour [wheat flour, malted barley flour], yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6), Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]).

FRIED SHRIMP: Shrimp, salt, sodium carbonate, sodium citrate, Breading (wheat flour [wheat flour, malted barley flour], yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6), Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]).

FRIED OYSTERS: Oysters, Breading (wheat flour [wheat flour, malted barley flour], yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6), Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]).

CLAM STRIPS: surf clam meat and surf clam juice, Breading (bleached wheat flour, yellow corn flour, water, soybean oil, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], spice, guar gum, nonfat milk solids, eggs, dextrose, sodium tripolyphosphate, oleoresin paprika, yeast extract).

HUSHPUPPIES: enriched corn meal (corn meal, niacin, iron, thiamine, riboflavin, folic acid), wheat flour, sugar, salt, monocalcium phosphate, sodium bicarbonate, milk, eggs, and onions.

All fried in canola oil: high oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Fish, shrimp, and oysters are fried with alligator and hushpuppies

MASHED POTATOES: Red potatoes, whole milk, heavy cream (heavy cream, fat-free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

CORN ON THE COB: Fresh corn

FRENCH FRIES: potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

MAHI-MAHI: Mahi-Mahi (fish), Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Blackened Seasoning (salt, spices, garlic, paprika, onion, tri-calcium phosphate), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

PINEAPPLE SALSA: Pineapple, red pepper, sauteed red onion, green onion, cilantro, fresh lime juice, water, sugar, red chili peppers, salt, garlic, modified food starch and acetic acid.

Fish is grilled on the same grill as blackened shrimp.

MASHED POTATOES: Red potatoes, whole milk, heavy cream (heavy cream, fat free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

CORN ON THE COB: Fresh corn

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and totilla chips.

OYSTERS: Oysters, Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Breading (wheat flour [wheat flour, malted barley flour], yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6.

FRIED IN CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Oysters are fried with fish, shrimp, alligator, and hushpuppies.

MASHED POTATOES: Red potatoes, whole milk, heavy cream (heavy cream, fat-free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

CORN ON THE COB: Fresh corn

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*french fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

GRITS: white corn. SMOKED GOUDApasteurized milk, cheese cultures, salt, enzymes, and annatto.

WHITE CHEDDAR: pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose, and natamycin.

SOUR CREAM: cultured cream.

CHICKEN BASE: salt, monosodium glutamate, corn starch, potassium chloride, powdered cooked chicken, sugar, natural flavor, chicken fat, palm oil, disodium guanylate, disodium inosinate, caramel color (contains sulfites), maltodextrin, dehydrated parsley, citric acid, turmeric (color), paprika oleoresin (color).

GARLIC: garlic, water, phosphoric acid, sodium benzoate, and potassium sorbate. BUTTER- pasteurized cream, natural flavorings, milk, white pepper, and salt.

CAJUN BAYOU BUTTER: pasteurized cream, salt, water, high fructose corn syrup, vinegar, salt, Worcestershire sauce seasoning [(dextrose, sugar, caramel color (contains sulfites), salt, garlic powder, spices, hydrolyzed corn protein, chili pepper, xanthan gum, citric acid, onion powder, soybean oil, silicon dioxide (to aid processing)], caramel color, citric acid, dextrose, propylene glycol, sodium benzoate, guar gum, potassium sorbate, oleoresin capsicum (propylene glycol, natural extractives of chili peppers, water), spices, salt, dried garlic, sugar, paprika, caramel color. This product contains sulfiting agents.

FRIED SHRIMP: shrimp, salt, sodium carbonate, sodium citrate. Shrimp Magic Seasoning: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). Breading: wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6.

Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

SHRIMP IS FRIED IN THE SAME OIL AS FISH, CLAMS, ALLIGATOR, AND HUSHPUPPIES

RIBS: Pork ribs, Rub Seasoning (brown Sugar, Spices including Paprika, Salt, Garlic, Silicon Dioxide), BBQ Sauce (tomato puree [water, tomato paste], high fructose corn syrup, molasses, vinegar, Jack Daniel’s Tennessee Whiskey, Worcestershire sauce [water, anchovies, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, Cain juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne pepper, ground cloves, cinnamon, sodium benzoate, potassium sorbate, and xanthan gum], less than 2% of the following: spices, natural hickory smoke flavor, natural flavors, modified food starch, salt, xanthan gum, dried onion, dried garlic, caramel color, turmeric, and paprika extract).

BAKED BEANS: Prepared white beans, water, brown sugar, sugar, salt, mustard (vinegar, water, mustard seed, salt, turmeric, paprika), bacon, modified corn starch, onion powder, caramel color, spices, garlic powder, natural flavors, fresh onions, Worcestershire sauce (water, anchovies, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, Cain juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne pepper, ground cloves, cinnamon, sodium benzoate, potassium sorbate, and xanthan gum), BBQ sauce (tomato puree, high fructose corn syrup, molasses, water, modified corn starch, vinegar, less than 2% of: spices, natural hickory smoke flavor, natural flavor, salt, xanthan gum, onion, garlic, caramel color, turmeric, paprika extracts) and pork rib meat.

PINEAPPLE COLESLAW: White cabbage, carrots, sugar, garlic powder, salt, pineapple, and pineapple juice. DRESSING- soybean oil, high fructose corn syrup, distilled vinegar, egg yolk, water, cider vinegar, salt, contains 2% of spice, xanthan gum, sodium benzoate, calcium disodium, onion, annatto, and turmeric.

GARLIC TOAST: Unbleached enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2%or less of: wheat gluten, salt, vegetable oil (soybean or canola oil), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes), soy flour, calcium sulfate, ammonium sulfate, ascorbic acid, monocalcium phosphate, calcium carbonate, sorbic acid, soy lecithin, and calcium propionate. OIL- liquid and hydrogenated soybean oil, contains less than 2% of salt, natural and artificial flavors, soy lecithin, tbhq, citric acid, beta carotene, dimethylpolysiloxane, and dried parsley.

FRIED SHRIMP: shrimp, salt, sodium carbonate, sodium citrate, Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Breading (wheat flour [wheat flour, malted barley flour], yellow corn flour, corn starch, nonfat dry milk, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate], salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6). Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Contains: shellfish (shrimp), wheat, milk, egg, soy, *fish.

Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies.

GRILLED SHRIMP: Shrimp, salt, sodium carbonate, sodium citrate, Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

Contains: shellfish (shrimp), soy, *fish

Shrimp is grilled on the same grill as fish and blackened fish.

MASHED POTATOES: Red potatoes, whole milk, heavy cream (heavy cream, fat-free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

CORN ON THE COB: Fresh corn

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

Rice, white onion, bell peppers, salt, vegan beef base (hydrolyzed soybean and wheat protein, maltodextrin, salt, natural flavors, autolyzed yeast extract, rapeseed oil, dehydrated onions, caramel, spices), paprika, garlic, flavor enhancer (hydrolyzed corn protein, autolyzed yeast extract, soybean oil added), palm oil, spice, caramel color, celery seed, chilies, silicone dioxide (anti-caking agent).

GRILLED CHICKEN: chicken breast. Seasoning: Salt, Spices including Paprika and Turmeric, Dehydrated Vegetables (Onion, Garlic), Sugar, Rice Concentrate (to prevent caking), Extractives of Paprika. Marinade (Italian Dressing): vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried. Grill Oil: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

GRILLED SHRIMP: shrimp, salt, sodium carbonate, sodium citrate. Shrimp Magic Seasoning: Salt, spices, onion, paprika, garlic, chilies, tricalcium phosphate (anti-caking agent). Grill Oil: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

CONECUH SMOKED SAUSAGE: pork, water, salt, sugar, spices, flavorings, monosodium glutamate, sodium erythorbate, sodium nitrite, in natural casing.

SHRIMP IS GRILLED ON THE SAME GRILL AS FISH AND BLACKENED FISH

CHICKEN IS COOKED ON THE SAME GRILL WITH PINEAPPLE, HOT DOGS, BLACKENED CHICKEN

PASTA: Enriched macaroni product (durum wheat semolina, niacinamide, ferrous lactate, thiamine monohydrate, riboflavin, folic acid, water.

ALFREDO SAUCE: Half and half (cream, milk), water, butter (cream, salt), parmesan cheese (part-skim milk, cheese culture, salt, enzymes), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono- and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, calcium disodium edta added to protect flavor, beta carotene [color], vitamin a palmitate added), modified corn starch, romano cheese from cow’s milk (cultured part-skim milk, salt, enzymes), parmesan cheese (cow’s milk, cheese culture, salt, enzymes), hard grated cheese style (modified food starch, water, palm oil blend, salt, disodium phosphate, citric acid, xanthan gum, trisodium citrate), powdered cellulose (anti-caking agent), and calcium propionate (preservative). contains 2% or less of: salt, wheat flour, datem, mono- and diglycerides, spices, garlic powder, paprika, turmeric, onion, and tri-calcium phosphate.

SHRIMP: Shrimp, salt, sodium carbonate, sodium citrate, Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]),Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

SHRIMP IS GRILLED ON THE SAME GRILL AS FISH AND BLACKENED FISH

GARLIC TOAST: Unbleached enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2%or less of: wheat gluten, salt, vegetable oil (soybean or canola oil), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes), soy flour, calcium sulfate, ammonium sulfate, ascorbic acid, monocalcium phosphate, calcium carbonate, sorbic acid, soy lecithin, and calcium propionate. OIL- liquid and hydrogenated soybean oil, contains less than 2% of salt, natural and artificial flavors, soy lecithin, tbhq, citric acid, beta carotene, dimethylpolysiloxane, and dried parsley.

PASTA: Enriched macaroni product (durum wheat semolina, niacinamide, ferrous lactate, thiamine monohydrate, riboflavin, folic acid, water.

ALFREDO SAUCE: Half and half (cream, milk), water, butter (cream, salt), parmesan cheese (part-skim milk, cheese culture, salt, enzymes), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono- and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, calcium disodium edta added to protect flavor, beta carotene [color], vitamin a palmitate added), modified corn starch, romano cheese from cow’s milk (cultured part-skim milk, salt, enzymes), parmesan cheese (cow’s milk, cheese culture, salt, enzymes), hard grated cheese style (modified food starch, water, palm oil blend, salt, disodium phosphate, citric acid, xanthan gum, trisodium citrate), powdered cellulose (anti-caking agent), and calcium propionate (preservative). contains 2% or less of: salt, wheat flour, datem, mono- and diglycerides, spices, garlic powder, paprika, turmeric, onion, and tri-calcium phosphate.

GRILLED CHICKEN BREAST: Chicken breast, Seasoning (salt, Spices including Paprika and Turmeric, Dehydrated Vegetables [Onion, Garlic], Sugar, Rice Concentrate [to prevent caking], Extractives of Paprika), Italian Dressing (marinade) (vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

Chicken is cooked on the same grill with pineapple, hot dogs, and blackened chicken.

GARLIC TOAST: unbleached enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2%or less of: wheat gluten, salt, vegetable oil (soybean or canola oil), dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes), soy flour, calcium sulfate, ammonium sulfate, ascorbic acid, monocalcium phosphate, calcium carbonate, sorbic acid, soy lecithin, and calcium propionate. OIL- liquid and hydrogenated soybean oil, contains less than 2% of salt, natural and artificial flavors, soy lecithin, tbhq, citric acid, beta carotene, dimethylpolysiloxane, and dried parsley.

CHICKEN BREAST: Chicken breast, Seasoning (salt, Spices including Paprika and Turmeric, Dehydrated Vegetables [Onion, Garlic], Sugar, Rice Concentrate [to prevent caking], Extractives of Paprika), Italian Dressing (marinade) (vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

Chicken is cooked on the same grill with pineapple, hot dogs, and blackened chicken.

MASHED POTATOES: Red potatoes, whole milk, heavy cream (heavy cream, fat-free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

CORN ON THE COB: Fresh corn

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips

SHRIMP: Shrimp, salt, sodium carbonate, sodium citrate.

SHRIMP MAGIC SEASONING: Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent).

GRILL OIL: liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene (color).

Contains: shellfish (shrimp), soy, *fish

*Shrimp is grilled on the same grill as fish and blackened seafood

FRIED SHRIMP: shrimp, salt, sodium carbonate, sodium citrate. SHRIMP MAGIC SEASONING- Salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate (anti-caking agent). BREADING- wheat flour (wheat flour, malted barley flour), yellow corn flour, corn starch, nonfat dry milk, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, guar gum, dried egg whites, soybean oil, natural and artificial flavors, yellow 5, yellow 6. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

Contains: shellfish (shrimp), wheat, milk, egg, soy, *fish

*Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies

Heavy cream (cream [milk], carrageenan mono and diglycerides), crawfish, onion, mushrooms (mushrooms, water, salt), butter (cream [milk], salt), celery, bell pepper, corn starch, garlic, green onion, salt, spices, and silicon dioxide (to prevent caking).

White cabbage, carrots, sugar, garlic powder, salt, pineapple, and pineapple juice, soybean oil, high fructose corn syrup, distilled vinegar, egg yolk, water, cider vinegar, salt, contains 2% of spice, xanthan gum, sodium benzoate, calcium disodium, onion, annatto, and turmeric.

Red potatoes, whole milk, heavy cream (heavy cream, fat free milk), butter (sweet cream [milk], salt), roasted garlic base (roasted garlic, salt, maltodextrin [from corn], garlic powder, corn starch, canola oil), salt water, potassium sorbate (preservative).

Fresh corn

ZAPP’S POTATO CHIPS (VOODOO): Potatoes, vegetable oil (contains one or more of the following: peanut oil, corn oil, cottonseed oil, sunflower oil, canola oil, safflower oil, and/or soybean oil), sugar, salt, sodium diacetate (artificial flavor), torula yeast, dextrose, onion powder, autolyzed yeast extract, citric acid, garlic powder, paprika, and turmeric extract, paprika, spice, natural smoke flavor.

white corn.

SMOKED GOUDA- pasteurized milk, cheese cultures, salt, enzymes, and annatto.

WHITE CHEDDAR- pasteurized milk, cheese culture, salt, enzymes, potato starch, powdered cellulose, and natamycin.

SOUR CREAM- cultured cream.

CHICKEN BASE- chicken meat and natural chicken, juices, maltodextrin, autolyzed yeast extract, flavors, salt, cornstarch, 2% or less of corn oil, disodium inosinate/disodium guanylate, dried chicken broth, chicken fat, potato starch, natural extractives of turmeric and annatto, citric acid, dried chicken, chicken skin, papain, natural extractives of paprika, rosemary extract, and lactic acid.

GARLIC- garlic, water, phosphoric acid, sodium benzoate, and potassium sorbate.

BUTTER- pasteurized cream, natural flavorings, milk, white pepper, and salt.

Prepared white beans, water, brown sugar, sugar, salt, mustard (vinegar, water, mustard seed, salt, turmeric, paprika), bacon, modified corn starch, onion powder, caramel color, spices, garlic powder, natural flavors, fresh onions, Worcestershire sauce (water, anchovies, high fructose corn syrup, 200 grain vinegar, hydrolyzed soy protein, salt, Cain juice molasses, lemon juice concentrate, onion powder, caramel color, black pepper, garlic powder, cayenne pepper, ground cloves, cinnamon, sodium benzoate, potassium sorbate, and xanthan gum), BBQ sauce (tomato puree, high fructose corn syrup, molasses, water, modified corn starch, vinegar, less than 2% of: spices, natural hickory smoke flavor, natural flavor, salt, xanthan gum, onion, garlic, caramel color, turmeric, paprika extracts) and pork rib meat.

Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in canola oil: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

*French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips

Enriched corn meal (corn meal, niacin, iron, thiamine, riboflavin, folic acid), wheat flour, sugar, salt, monocalcium phosphate, sodium bicarbonate, milk, eggs, and onions. Fried in canola oil high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Hushpuppies are fried in the same oil as fish, shrimp, clams, and alligator.

Romaine lettuce, fresh tomatoes, cucumbers, and red onions.

CROUTONS: Bread (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], yeast, sugar, salt, sunflower oil, enzymes), canola and/or sunflower oil (with rosemary extract and ascorbic acid [to preserve freshness]), seasoning (whey, salt, sugar, spices, dehydrated parsley, onion powder, paprika [color], turmeric [color], extractive of paprika [color], spice extractive).

CHEESE BLEND: Mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, color added) Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, powdered cellulose and natamycin.

Broccoli, salt, garlic, onion, maltodextrin, sugar, spices, contains 2% or less of red bell pepper, dehydrated tomato, chives, turmeric, vegetable and fruit (onion, tomato, apple), vinegar, soybean oil, food starch-modified, disodium inosinate and disodium guanylate, caramel color, yeast extract, citric acid (protects flavor), calcium stearate (prevents caking)

Fresh cut pineapple and grapes.

COCKTAIL: Water, tomato paste, horseradish, vinegar, high fructose corn syrup, salt, contains less than 2% of: onions, dextrose, potassium sorbate, sodium benzoate, xanthan gum, garlic, molasses, corn syrup, caramel color, spice, sugar, tamarind, natural and artificial flavors.

TARTAR SAUCE: Soybean oil, sweet relish (cucumbers, high fructose corn syrup, vinegar, sugar, salt, mustard seed, diced red bell peppers, water, xanthan gum), cabbage, onion, egg yolk, water, carrots, contains less than 2% of: vinegar, salt, potassium sorbate, calcium disodium, edta, spice, xanthan gum, beta carotene, and turmeric. Contains soy and egg.

HONEY MUSTARD: Soybean oil, high fructose corn syrup, prepared mustard (water, vinegar, mustard seed, salt, turmeric, and spices), distilled vinegar, water, honey, egg yolk, contains less than 2% of: salt, xanthan gum, spices, calcium disodium, and edta.Contains soy and egg.

RANCH: Soybean oil, water, buttermilk, egg yolk, distilled vinegar, contains less than 2% of: salt, monosodium glutamate, modified food starch, buttermilk solids, sugar, garlic, spice, citric acid, xanthan gum, onion, sorbic acid, natural flavor (milk), calcium disodium, and edta. Contains soy, milk, egg, and MSG.

SWEET BABY RAY’S BBQ: High fructose corn syrup, distilled vinegar, tomato paste, modified food starch, contains less than 2% of: salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate, molasses, corn syrup, garlic, sugar, tamarind, and natural flavor.

MARINARA: Tomato Puree (Tomato Paste, Water), Tomatoes, Corn Syrup and less than 2% of (Soybean Oil, Sea Salt, Food Starch Modified, Dehydrated Onion, Dehydrated Garlic, Spices, Dextrose, Citric Acid, and Natural Flavor) Contains soy

KEN’S REMOULADE: Soybean oil, water, distilled vinegar, onion, egg yolk, sugar, salt, tomato paste, mustard seed, contains less than 2% of spice, garlic puree (garlic, water), lemon juice concentrate, xanthan gum, paprika, onion juice powder, natural flavor, dried green onion, maltodextrin, mustard oil. Contains soy and egg.

HORSERADISH SAUCE: Soybean oil, distilled white vinegar, horseradish, water, sugar, high fructose corn syrup, salt, lemon juice concentrate, spices (contains mustard), egg yolk, enzyme-modified egg yolks, onion powder, xanthan gum, natural and artificial flavor, onion juice, calcium disodium edta (to preserve freshness). Contains soy and egg.

SWEET BABY RAY’S BUFFALO: Cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, salt, dried garlic), water, margarine (soybean and hydrogenated soybean oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], natural and artificial flavor, beta-carotene [color], vitamin A palmitate), contains less than 2% of sugar, salt, paprika, xanthan gum, oleoresin paprika (color), garlic, sodium benzoate (preservative), natural flavor (milk), spice, sodium alginate, calcium disodium edta (to preserve flavor) Contains soy and milk.

GARLIC PARMESEAN: Water, vegetable oil (soybean and/or canola), margarine (soybean and hydrogenated soybean oils, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], natural and artificial flavor, beta-carotene [color], vitamin A palmitate), distilled vinegar, garlic, *parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), salt, contains less than 2% of aged cayenne red pepper, sugar, onion concentrate (onion juice, onion juice concentrate, salt, onion oil), phosphoric acid, whey protein concentrate, xanthan gum, citric acid, spice, natural flavor, polysorbate 60, propylene glycol alginate, sorbic acid and sodium benzoate (preservatives), beta carotene (color), lactic acid, calcium disodium edta (to protect flavor). *Dried. Contains soy and milk.

SWEET BABY RAY’S PINEAPPLE TERIYAKI: High fructose corn syrup, soy sauce (water, wheat, soybeans, salt), sugar, water, distilled vinegar, modified corn starch, pineapple juice, ascorbic acid (Vitamin C), Vitamin E, and Vitamin A, contains less than 2% of sesame seed, vegetable oil (soybean and/or canola), pineapple juice concentrate, rice vinegar, ginger, salt, spice, sodium bisulfate, garlic, *xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives), green onion, *citric acid. *Dried. Contains soy, wheat, and sesame.

ORANGE CHILI SAUCE: High fructose corn syrup, corn syrup, orange peel, orange juice concentrate, fruit pectin, citric acid, natural orange flavor, sugar, water, chili peppers, salt, acetic acid, xanthan gum, citric acid.

HONEYCOMB DIJON MUSTARD: Water, mustard seeds, vinegar, salt, soybean oil, high fructose corn syrup, spicy brown mustard (distilled vinegar, water, mustard seed, salt, turmeric, spices), honey, distilled vinegar, egg yolk, contains less than 2% of salt, water, propylene glycol alginate, mustard flour, calcium disodium edta (to protect flavor). Contains soy and egg.

CHICKEN TENDERS: Chicken tenderloins containing up to 15% of a solution of: water, salt, sodium phosphate, and starch. Predusted/Batter with water, enriched wheat flour, salt, modified corn starch, yellow corn flour, leavening (sodium bicarbonate, sodium aluminum phosphate), spice extractives. Breaded with enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spices, leavening (sodium bicarbonate, sodium aluminum phosphate), hydrolyzed wheat protein, garlic powder, natural flavor. PRODUCT IS PARFRIED IN VEGETABLE OIL. Fried in CANOLA OIL: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Chicken tenders are fried in the same oil as chicken wings, onion rings, french fries and tortilla chips.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL- high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

RICE KRISPIES TREAT: Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids. Contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

Contains wheat, soy, *milk

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

GRILLED CHICKEN: Chicken breast, Seasoning (salt, Spices including Paprika and Turmeric, Dehydrated Vegetables [Onion, Garlic], Sugar, Rice Concentrate [to prevent caking], Extractives of Paprika, Italian Dressing (marinade) (vinegar, water, soybean oil, high fructose corn syrup, canola oil, salt, contains less than 2% of garlic, red bell peppers, onions, xanthan gum, spice, lemon juice concentrate, oleoresin paprika, potassium sorbate and calcium disodium edta to protect flavor. dried, Grill Oil 9liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

Chicken is cooked on the same grill with blackened chicken, pineapple, and hot dogs.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in canola oil: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips

RICE KRISPIES TREAT: Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids. Contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

Contains: soy, *milk, *wheat, *fish

SHRIMP: Shrimp, salt, sodium carbonate, sodium citrate, Shrimp Magic Seasoning (salt, spices, onion, paprika, garlic, chilies, tri-calcium phosphate [anti-caking agent]), Grill Oil (liquid and hydrogenated soybean oil, contains less than 2% of salt, natural flavors, sunflower lecithin, beta carotene [color]).

Shrimp is grilled on the same grill as fish and blackened seafood.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL– high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

RICE KRISPIES TREAT: Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids. Contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

Contains: shellfish (shrimp), soy, *fish

SHRIMP: Shrimp, Breading (enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable oil [cottonseed and/or soybean]. Contains 2% or less of the following: salt, modified food starch, yellow corn flour, leavening [sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate], maltodextrin, cultured buttermilk, sugar, spices, garlic powder, lemon juice powder corn syrup solids, lemon oil, bht, natural flavors, onion powder, citric acid, dextrose, xanthan gum, sodium aluminosilicate, silicon dioxide, partially hydrogenated soybean oil, paprika and turmeric extract, disodium inosinate and disodium guanylate, caramel color, sodium tripolyphosphate, and sodium bisulfite). Fried in canola: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Shrimp is fried in the same oil as fish, clams, alligator, and hushpuppies.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL– high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

RICE KRISPIES TREAT: Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids. Contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

Contains: shellfish (shrimp), wheat, soy, milk, *fish, *egg.

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips.

CLAMS: Surf clam meat and surf clam juice, Breading (bleached wheat flour, yellow corn flour, water, soybean oil, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], spice, guar gum, nonfat milk solids, eggs, dextrose, sodium tripolyphosphate, oleoresin paprika, yeast extract). Fried in soybean oil and canola oil: high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent, added.

Clams are fried in the same oil as fish, shrimp, alligator, and hushpuppies.

FRENCH FRIES: Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), modified food starch (potato, corn, tapioca), rice flour, dextrin, salt, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), dextrose, xanthan gum. Seasoning- salt, spices including paprika and turmeric, dehydrated vegetables (onion, garlic), sugar, rice concentrate (to prevent caking), extractives of paprika. Fried in CANOLA OIL– high Oleic canola oil with dimethylpolysiloxane, an antifoaming agent.

RICE KRISPIES TREAT: Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin B2 [riboflavin], folic acid), corn syrup, fructose, vegetable oil (soybean and palm oil with TBHQ for freshness), sugar, corn syrup solids. Contains 2% or less of vegetable glycerin, dextrose, gelatin, natural and artificial flavors (contains milk), salt, DATEM, acetylated monoglycerides, soy lecithin, BHT for freshness.

Contains: shellfish (clams), wheat, soy, milk, egg, *fish

French fries are fried in the same oil as chicken tenders, chicken wings, onion rings, and tortilla chips<./em>